Better than S*x cake (Hey, I didn't make up the name!)

[Beth E. (NJ)]

1 (18.25 ounce) package devil's food cake mix
1/2 (14 ounce) can sweetened condensed milk
6 ounces caramel ice cream topping
3 (1.4 ounce) bars chocolate covered toffee, chopped into chunks
1 (8 ounce) container frozen whipped topping, thawed


Directions
Bake cake according to package directions for a 9x13 inch pan; cool on wire rack for 5 minutes. Make slits across the top of the cake, making sure not to go through to the bottom.

In a saucepan over low heat, combine sweetened condensed milk and caramel topping, stirring until smooth and blended. Slowly pour the warm topping mixture over the top of the warm cake, letting it sink into the slits; then sprinkle the crushed chocolate toffee bars liberally across the entire cake while still warm.

Let cake cool completely, then top with whipped topping. Decorate the top of the cake with some more chocolate toffee bar chunks and swirls of caramel topping. Refrigerate and serve right from the pan!

 

[LOVETHATMOUSE]

I was going to make a Milky Way cake for Mothers Day (compliments from the Beaches and Cream), but after reading this receipe, I'm stuck! Anybody make either one of these? Which is better?

 

[Spirit Feather]

My sister and I made this for Easter only it was called Knock you Naked Cake. To be honest, it didn't even make us want to kick off our shoes and I made the kids put on clean undies and everything! Hehehe

 

[yummy72]

Beth-

I had to laugh when I saw this! My sister in law made this a long time ago and my mom was running around offering everyone a slice saying "it's better and s*x cake..." and my brother and I laughed and laughed when he said "how would she know?" Seriously it is very good and I'm glad you posted it! I'm printing it off right now.

 

[Tiggerkeeper]

Somehow I knew this had to have CHOCOLATE in it!! Sounds good, I think I'll make this next week. I am on my annual Mother's Day strike this week! If it isn't in the freezer to be warmed up it doesn't get made!

Melissa

 

[Peter Pan Fan]

For those of you interested in easy to make cakes from cake mixes, you should check out a book called The Cake Mix Doctor. I got both the regular version and the chocolate version for Christmas. It's a really great book, full of interesting stories and the entire history of cake mix! She has hundreds of recipes for every imagineable cake.

 

[Beth E. (NJ)]

Ohhh - there's a chocolate version? I have the regular one -- I bought it cheap at TJ Maxx. Now I'm going to have to keep an eye out for the chocolate one.