~Bakery on Main St. in MK~

[PrincessCandaceMarie]

Hello ~

I have a question (and I'll apologize now if it's already been answered, but I can't find the answer anywhere....).....

Has anyone had the yummy key lime pie *tartlett* at the bakery on Main St. in the MK and if you have the recipe for the key lime filling, could you let me know? I have many key lime recipes, but that one is just so yummy and I'd love to have it.

Thanks in advance!

Princess Candace Marie

 

[piratesmate]

I've not seen one for the Main Street Bakery, but I have this one from Dixie Landings.

KEY LIME PIE
Dixie Landings - Port Orleans

1- 14oz Can Condensed Milk
4 Egg Yolks
3- 4oz Key Lime Juice (depends on taste)
4 oz. Heavy Cream
1 9" Graham Cracker Pie Shell
1 ea. Lime (sliced thin)
1 pt. Whipped Cream

Method:
1.) Combine condensed milk and egg yolks in mixer and blend well. Add Key Lime juice and blend well.
2.) Add heavy cream and mix well.
3.) Pour into Graham Cracker Shell.
4.) Bake at 350 degrees for 10 to 15 minutes. Remove from oven, cool.
5.) Top with whipped cream & lime slices Yield = 1 - 9" Pie

 

[PrincessCandaceMarie]

Thank you so much, I'm going to try the recipe this weekend!