While we also miss the Bacon Cheddar -- the new Cajun Pan Roast Soup is AWESOME! Request it "deconstructed" (so that the soup is served in a plastic bowl), dump two packets of Tabasco sauce into it and dip the bread! The size/quantity of shrimp exceeded my expectation. I've had it twice and hinted to my group that I'd enjoy it a 3rd time (in the same trip) if they had other items to try from the Pacific Wharf. ** LOVE ** the seasonal Cajun Pan Roast Soup!!
Edited to add: FWIW, I received two variations of the Shrimp soup. My first one was late at night, just before closing. It was served "ungarnished." The next, on a different day, was garnished with cilantro and served with a lime on the side. WOW! I would have never thought to pair cilantro and lime with a Cajun base ... but the combo really popped with the added Tabasco. Wowza -- that is the taste that left me wanting a 3rd serving over the long
D23-weekend.