Anyone try the vegetarian meal at Chef's?

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<font color=darkorchid>I am embracing the Turkey B
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Lasagnes de legumes du soleil a l'huile d'olive au thym - zucchini, eggplant, tomatoes, onions and bell peppers baked into thin layers of pasta

This one? Sounds good but wondering if it is something I should try or stick with my old reliables.

So have you had that? Or What is your favorite entree at Chef's.
 
DH had it in February and really loved it. REALLY loved it. I had the duck and would suggest forgoing it, the sauce was weird and the sweet potato was largely inedible. Big disappointment for me. The cheese plate was out of this world, though, and I was seriously surprised by how much I enjoyed the lemon tart.
 
That lasagna is very good. It's of course not like the typical chunky, think sauce and meat lasagna we are accustomed to. Very yummy though.
I have a friend who has to eat gluten free and they substituted a ratatouille side dish for her and she LOVED it.
Their mac and cheese is a hit or miss for me. Sometimes it is terrific. The last time was good, but not as good as usual. :confused3

Can't say I have a favorite there. Although I think DH loves their French Onion soup. I think most times he orders that.
 
My vegetarian BIL raves about it, as does another friend (non-vegetarian). Both say that it is awesome, and that everything goes perfectly together.
 

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