Thanks for any info...we are headed back for our 3rd trip to the world since my DD10 was diagnosed with celiac disease. The last 2 trips have been out-of-this world for her (food wise!). We are staying at BC for the first time and she LOVES clams, mussles, and crab legs (which should be GF, right?) depending on how the clams and mussles are prepared.
Has anyone been to Cape May for the clambake and eaten GF? Thanks so much for any info!
Has anyone been to Cape May for the clambake and eaten GF? Thanks so much for any info!