SeaWorld Unveils Adventure Dining Experience
"Deep-Sea" Dining Brings Guests Closer to Killer Whales
ORLANDO, Fla. - Central Florida's newest themed restaurant is making a splash at - where else? - SeaWorld.
Dine With Shamu offers park guests an awe-inspiring VIP experience and an opportunity to eat alongside killer whales, mingle with Shamu trainers, and observe training sessions in an exclusive backstage area. This buffet-style meal is located poolside and is sure to "wet" the appetite. A variety of food will be available, including: salads, pasta, seafood, beef and chicken entrees, in addition to a separate children's buffet, and a delectable dessert menu.
Dine With Shamu takes place at Shamu Stadium and accommodates about 200 guests per seating. Cost for adults is $28 and $16 for children ages 3-9. Gold, Silver and Platinum Passport members will receive a $5.00 discount.
Reservations for Dine with Shamu can be made by calling (407) 351-3600 (press 3) or by visiting the information counter at the front of the park.
If killer whales aren't intimidating enough, the park will soon debut an upscale, full-service restaurant at the Shark Encounter attraction. Sharks Underwater Grill immerses guests in the underwater world of the toothy denizens. The restaurant features a "Floribbean-style" menu that blends Caribbean and Florida fare with an emphasis on seafood.
For general park information, call 1-800-4-ADVENTURE.
In a Nutshell
"Dine With Shamu," allows park guests an awe-inspiring VIP experience and an opportunity to eat alongside killer whales, mingle with Shamu trainers, and observe training sessions in an exclusive, backstage area. This buffet-style meal is located poolside and costs $28 for adults and $16 for children ages 3-9. Gold, Silver and Platinum Passport members will receive a $5.00 discount.
"Sharks Underwater Grill" is an upscale, full-service restaurant that immerses guests in the underwater world of the toothy denizens. The full-service eatery features a "Floribbean-style" menu that blends Caribbean and Florida fare with an emphasis on seafood.