seashoreCM -- I think that is the best idea yet.

The problem with airlines charging, then guests are going to expect more than what they are likely to get.
As it stands currently, DH and I plan as if we are not going to get any food. That way we are prepared when we don't and pleasantly surprised when we do.

In October, on the way home, DH bought a very good rib dinner at the Houston airport and took it on the plane.
The airline did serve a (kid size) meal (small turkey sandwich and a few other small snack items). But we weren't expecting anything. So that was good.

The guy next to DH was drooling over DH's meal.

I told DH to offer him his turkey sandwich. He did, and the guy wolfed it down while longingly looking at DH's rib dinner.

People talk about WDW food being expensive. The airport concessions are the expensive places to eat!
I will really be prepared for next Friday's flight. Our layovers coming and going are very brief.
On our flight into MCO last May, some lady next to me did everything but ask for my food! ("I'm so hungry." "What are you eating?" and etc.) Our flight was even delayed an extra hour. She had plenty of time to grab something to eat, just the same as us.
