Minnie368
DIS Veteran
- Joined
- Sep 13, 2014
- Messages
- 1,033
We are flying in the morning of our cruise. If I understand correctly, we will tag our luggage at our home airport and using DCL transfers we won’t see it until it’s in our stateroom. If we want to take wine, it has to be in checked luggage, but at the ship it has to be in carryon, so any thoughts on how to get our wine on board? Will we have to keep one of our checked bags untagged through DCL and then get it ourselves in Orlando and move the wine to a carry on? Is there an easier way? Or a place to get a couple bottles of wine near the airport since we won’t have a car?