zeitzeuge
DIS Veteran
- Joined
- Feb 26, 2008
- Messages
- 1,887
Whatever you do, dont fry bacon au natural!
I still have scars from that mistake!![]()
Um.........ouch.
Whatever you do, dont fry bacon au natural!
I still have scars from that mistake!![]()
Um.........ouch.
Yup! Don't grate cheese naked either. I lost a nipple that way.![]()
Yup! Don't grate cheese naked either. I lost a nipple that way.![]()
I've got a bionic one now. Squirts milk 200 feet!
I've got a bionic one now. Squirts milk 200 feet!
I am still in pain from the former comment! OUCH!!!!
Grandma was right: It pays to wear an apron while cooking.....I wonder how she knew????![]()
Yup! Don't grate cheese naked either. I lost a nipple that way.![]()
I've got a bionic one now. Squirts milk 200 feet!
Now...about showing up at my door nakid....yes please! I'll bake a cake!
Whatever you do, dont fry bacon au natural!
I still have scars from that mistake!![]()
Yup! Don't grate cheese naked either. I lost a nipple that way.![]()
How do I block that image?![]()
Yup! Don't grate cheese naked either. I lost a nipple that way.![]()
OK Rosie...you can now come to PA and clean the soda off my laptop screen!
I mean it, really.
OK Rosie...you can now come to PA and clean the soda off my laptop screen!
I mean it, really.
Cake AND Bacon... I AM SO THERE!
:
Cake. Always cake.
Not a big bacon kind of girl.
I .
Ingredients
Pig Candy Recipe Short version
Bacon (several strips)
Brown Sugar (enough to coat strips of bacon)
Directions
1. Coat uncooked bacon in some dark brown sugar.
2. Bake at 350 degrees for 20 minutes.
Keep the cake & bacon and give me a drink ... it's one of those kind of days! And I've got a meeting in 15 minutes that should be nothing short of torture.