Goseethemouse
Mouseketeer
- Joined
- Mar 28, 2009
- Messages
- 289
We just got back from a three-week trip to WDW and I will try to do a dining review as I really enjoy reading them myself. This is my first attempt and I don't know how successful this will be but I will give it a shot...
First my apologies: there are no pictures in this report (I know - sorry!). This is partly due to the fact that I would have felt slightly embarrassed about it but mostly because I was kept pretty busy keeping the kids in line.
Here some background on our trip:
Cast
Me - 38-year old single mom. Have been to WDW four times, twice now with the kids. I do enjoy most foods.
Donald - Older son, turned 7 on the trip. Has gotten much better at trying different foods. On our last trip (at 4.5 years he mostly ate green beans)
Dumbo - Younger son, 4.5 years old. He loves many foods but will not eat meat, cheese, or peanut butter. Exactly: no chicken nuggets, hamburgers, maccaroni and cheese, peanut butter and jelly sandwich. Luckily, he didn't starve at Disney!
We spent five nights at Caribbean Beach and 10 nights at Pop with free dining. The last five days at Fort Wilderness Cabins we did not have DDP.
While I will comment on the food at the restaurants (obviously, as it is a dining report) I will mostly concentrate at the overall experience. In our case that pretty well boils down to how well the restaurant worked for the children.
Of course, this is very subjective as the kids had good days and others that weren't quite so good. However, I will try to stay as objective as I can.
I didn't keep very good notes so I might be a bit vague, especially in respect to the counterservice meals. However, given the length of our trip that might be for the best. Or do you really want to read ten reviews of ceasar salads?
First my apologies: there are no pictures in this report (I know - sorry!). This is partly due to the fact that I would have felt slightly embarrassed about it but mostly because I was kept pretty busy keeping the kids in line.
Here some background on our trip:
Cast
Me - 38-year old single mom. Have been to WDW four times, twice now with the kids. I do enjoy most foods.
Donald - Older son, turned 7 on the trip. Has gotten much better at trying different foods. On our last trip (at 4.5 years he mostly ate green beans)
Dumbo - Younger son, 4.5 years old. He loves many foods but will not eat meat, cheese, or peanut butter. Exactly: no chicken nuggets, hamburgers, maccaroni and cheese, peanut butter and jelly sandwich. Luckily, he didn't starve at Disney!
We spent five nights at Caribbean Beach and 10 nights at Pop with free dining. The last five days at Fort Wilderness Cabins we did not have DDP.
While I will comment on the food at the restaurants (obviously, as it is a dining report) I will mostly concentrate at the overall experience. In our case that pretty well boils down to how well the restaurant worked for the children.
Of course, this is very subjective as the kids had good days and others that weren't quite so good. However, I will try to stay as objective as I can.
I didn't keep very good notes so I might be a bit vague, especially in respect to the counterservice meals. However, given the length of our trip that might be for the best. Or do you really want to read ten reviews of ceasar salads?
