we generally just eat cereal bars or granola bars for breakfast (which we bring in our suitcases)...not usually very hungry in the AM at Disney, and don't want to waste a bunch of time waiting for food at the resort counter service which always seems to be way too busy in the mornings. Same thing at the parks...don't want to waste that valuable low-crowd morning time standing in line in park to get breakfast either. So we eat our granola bar & drink our coffee in the car on the way to the park (or waiting for the bus) We just use our counter service for big lunches, eating fairly early in the park -like 11:30--nice to beat the crowds and be able to find a table easily. And then we head back to our resort for a break. If we're near the park exit at lunch time, we'll just go back and eat at our resort counter service place...they don't ever seem to be very busy at lunch time. Then we take our afternoon break at resort, heading to park or resort table service for a sort-of early dinner (like 5:30ish)
On occasion, if our schedule works out right, we will split one of the breakfast platters (they are quite large...like scrambled eggs, fried potatoes, biscuit, waffle and bacon) and then we'll split one of the large lunches in a park like the chicken & ribs combo platter at Cosmic Rays in Magic Kingdom. So we'd use hubby's counter service to split a breakfast, then my counter service to split a lunch. Then each use a table service for dinner. When getting those big platter/combo meals this works out well for breakfast & dinner. Other times we'll use a snack credit in the AM to get one of those large pastries they have out at breakfast time.