mom23tiggers
Earning My Ears
- Joined
- Dec 22, 2010
I had a WONDERFUL lunch at LTT in November. The chef was different from our trip the previous year. She was an Asian lady in her late 40's.
That's interesting. The last time we went, the chef who came out to the table looked annoyed and said he couldn't make much of anything including dairy free mashed potatoes (the kids got plain potatoes smashed in some water). I was unhappy given our past great experience at LTT (and I'd sent in our form) but let it go until he sent out rolls with butter. That scared me, so I pulled the server aside and explained. She turned a little green when she realized what she'd put on the table, so she went in the back for a different chef who was a woman in her late 40's and probably from Southeast Asia. She did her best to try to fix things and reassure us, but I suspect most of the cooking for my kids had already been started by the other chef who clearly considered us an inconvenience.
Clearly things vary not only by restaurant but by what chef you get that day! I did send a letter to Disney complaining about the experience - and praising the chef at Tusker House who served my kids a phenomenal lunch. Other people haven't done as well there.
If only we could book restaurants based on the chefs schedules!!!