Anyone??
Bug
Do you eat following your tour if you're doing the 2:30 slot?
Where do you eat?
What are your choices?
You have to use the Disney Visa to get the 20% discount. Or if you're an AP holder you can use that. I think they charge your card right away..but I'm not positive I didn't check my statment.
I went last June and though it was memorable, it wasnt worth it sadly.
It was very long, without a stop for breaks and it wasnt as interesting as I thought it would be.
If you do take it bring LOTS of water with you, youll get thirsty in the 3 hours youre walking around.
You get a pin and when I went we got a pirates button. I would not recommend this one for kids, or people with health problems as there is a LOT of walking.
Two questions re: this tour
1) For someone who considers herself a Disney park geek, who has read many books, web sites, msg boards etc etc... about the park's history, will I still find this tour interesting with information I might not know?
2) Re: lunch choices.... would they have something for a pseudo vegeatarian who eat only fish when it comes to meat?
Thanks!
Is there a minimum age requirement to do the tour?
How difficult is it to get reservations? Is it possible to get them the week b/4?
And lastly, how much does it cost?
Thanks so much
I went last June and though it was memorable, it wasnt worth it sadly.
It was very long, without a stop for breaks and it wasnt as interesting as I thought it would be.
If you do take it bring LOTS of water with you, youll get thirsty in the 3 hours youre walking around.
You get a pin and when I went we got a pirates button. I would not recommend this one for kids, or people with health problems as there is a LOT of walking.
Two questions re: this tour
1) For someone who considers herself a Disney park geek, who has read many books, web sites, msg boards etc etc... about the park's history, will I still find this tour interesting with information I might not know?
2) Re: lunch choices.... would they have something for a pseudo vegeatarian who eat only fish when it comes to meat?
Thanks!