Andtototoo
DIS Veteran
- Joined
- Nov 23, 2010
andtototoo said:Does the meat taste as good to you the 2nd time? It does not to me. Leftover meat is invariably dry or tough. It's a texture thing.There's a good chance that you've had leftover meat in a restaurant. Not everything in a restaurant was actually made that day.
Okay. Let me make myself clear since apparently I was not:
The leftover meat I've had in leftovers in PEOPLE'S HOMES, including my own, has invariably been dry or tough. I'd guess the reason is this:
If I'd had leftover meat that tasted fine in people's homes, then I would not have a negative attitude toward it. Since I've had dry and tough meat in leftovers in people's homes, I do have a negative attitude toward leftovers that involve meat.SaraJayne said:If the food was cooked correctly the first time, reheating it causes it to be overcooked.
If I had dry or tough meat in a restaurant, which I honestly do not remember happening with any frequency, I would send it back or ask for the meal to be comped because I'm not paying my hard-earned money for food that has clearly not been prepared properly.