Whispering canyon cafe at lunch

jlhay

Mouseketeer
Joined
May 13, 2010
Messages
206
Need some advice please! We have an ADR at WCC for 230pm, doing a late lunch/early dinner because we have the Wishes dessert party that night at 8. Will WCC be quieter and less antics at an off time or is it always pretty fun? We've never been so wouldn't notice a difference but don't want to miss out either! Thanks

Julie
 
I would think it would be quieter because of fewer people eating at that time. We have found that the antics really depend on your waiter/waitress. The food is really good though!
 
I've only been during lunch (twice) & it was a lot of fun both times. As the poster before me stated, it all really depends on your server, but my servers were both a hoot & seemed to enjoy acting silly & making jokes. I also got the skillet both times & it was delicious!!! I like extra bbq sauce & they brought me a mini-pitcher of it. Soooooo good! DSis had an amazing bottomless strawberry milkshake. DMom was too full for a heavy dessert, so they brought her a fresh bowl of sliced strawberries. Have a great trip!
 
We LOVE WCC for lunch! The antics really do depend on who is waiting your table, not how crowded the restaurant is. The first time we ate there was around 2:30 (right before MNSSHP) and there were very few people there. Our waitress was Hickory who was great!!! We had a great time goofing around with her. On our last visit in February, we ate around noon. There were more people, but our waitress was not into the antics; however, Hickory arrived close to when we were leaving, and she was having a great time with the people at her table. So really it just depends on who you get, not how busy they are. I will definitely request Hickory next trip!
 

Need some advice please! We have an ADR at WCC for 230pm, doing a late lunch/early dinner because we have the Wishes dessert party that night at 8. Will WCC be quieter and less antics at an off time or is it always pretty fun? We've never been so wouldn't notice a difference but don't want to miss out either! Thanks Julie
Best thing is not to have an perceived expectations. Room location, dining time, server, and other server tables guest demands are variable that may impact the experience. Personally, this theme is stale and is evident when you may have a neighboring table of 12 with two pages of trigger questions to get the server to perform. Now add the factor that the majority of people at this table may be drunk and the server is dedicating 95% of their time at this table when their other 4-6 tables go without service. Nothing like getting 5 melting shakes staged long ago with your check.
 












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