What's your favorite Epcot CS restaurant?

What's your favorite Epcot CS restaurant?

  • Boulangerie Patisserie (France)

  • Cantina de San Angel (Mexico)

  • Chefs De France (France)

  • Kringla Bakeri og Hale (Norway)

  • Liberty Inn (US)

  • Lotus Blossom Cafe (China)

  • Tangierine Cafe (Morocco)

  • Tokoy Dining (Japan)

  • Yakitori House (Japan)

  • Electric Umbrella (FW)

  • Seasons Food Court (the Land)

  • Other / I don't eat CS at Epcot


Results are only viewable after voting.

TheGoofster

Old Foggie
Joined
Sep 18, 2006
Messages
5,451
OK, here's part 2 of our parks CS restaurant polls.

Of all the Epcot CS restaurants (both FW and WS) which is your favorite?

Because there are only 12 options, and I believe 11 restaurants, I'll have to combine "I never eat CS at Epcot" with "other" to make them all fit on the list.

Even thourg there is more variety here, unlike the MK, I don't think the CS restaurants at Epcot are as good (at least in theming, but that' just my opinion), so I'll go with something more basic and say the Electric Umbrella is mine - nice location, good food, lots of space.

So what is yours?
 
I love the CS in France. I think the cheese plate and bread is great...especially with a glass of wine! :goodvibes
 
I was torn between Tangeriene and Sunshine Seasons. I love the schwarma platter but ultimately voted Sunshine Seasons because they have so many options and the desserts :goodvibes .
 
Cantina de San Angel - Me and DW like the Tacos al Carbon - flour tortillas filled with grilled chicken, onions and peppers, served with black refried beans and Mexican salsa, and for the dessert Churros - fried dough rolled in cinnamon sugar.
I do want to get to Lotus Blosson this year and try the Orange Chicken with Steamed Rice :cool1::hippie:
 

Future World: Hands down Sunshine Seasons....they have the best variety and a very good location. Where can you go to have a CS restaurant and 2 popular rides in the same building? We like to grab a FP for Soarin then go sit down for lunch or dinner (depending on the time of day) and then afterwards go to the ride.

World Showcase: We haven't eaten at any of the CS restaurants here but we do plan on trying out the Mexican one in December. My DDs are in love with Mexican food now (love tacos, nachos, anything of that sorts) and wants to try it out. My DH and I want to go to get a Margaritta and sit out by the lagoon:cool1:.
 
I love the CS in France. I think the cheese plate and bread is great...especially with a glass of wine! :goodvibes

Oh yes !!! :thumbsup2I agree, have you tried the St. Emillion red wine? It pairs nicely with the cheese plate. I can not wait we will be there on the 24th of October:yay::yay::yay:
 
We are huge Sunshine Seasons fans. We always get a delicious pork chop with rice and carrots and a great dessert. That's usually Key Lime pie. All in 1 CS. Great value for our money.
 
Oh yes !!! :thumbsup2I agree, have you tried the St. Emillion red wine? It pairs nicely with the cheese plate. I can not wait we will be there on the 24th of October:yay::yay::yay:

I always get the Pouilly Fuisse (I spelled that wrong I'm sure). I love chardonnays and this is just a wonderful white wine. I finally found it at a grocery here in Chicago so I don't have to stock up at Epcot!:goodvibes

I think the cheese plate is such a great deal too, isn't it still under $6? Plus you get that fresh baguette...:cloud9:
 
Tangerine Cafe - That Shwarma Platter, 1st it's so huge you can share it. (I don't or at least I don't like it) The combination (beef, lamb and or chicken, hummus, cous-cous, bread, sauce, etc.)it offers is really a lot of bang for your buck and best of all it's very tasty. Also, a lot of the food quality has changed over the years in the parks but Tangerine Cafe has held up in it's quality and the amount you get for what you pay!
 
Electric Umbrella- I like their chicken sandwiches and their Island Chicken Salads.
 
Cantina de San Angel - Me and DW like the Tacos al Carbon - flour tortillas filled with grilled chicken, onions and peppers, served with black refried beans and Mexican salsa, and for the dessert Churros - fried dough rolled in cinnamon sugar.
I do want to get to Lotus Blosson this year and try the Orange Chicken with Steamed Rice :cool1::hippie:
The tacos are gone! The menu is completely changed gone are the combo platter and the tacos.
 
I always get the Pouilly Fuisse (I spelled that wrong I'm sure). I love chardonnays and this is just a wonderful white wine. I finally found it at a grocery here in Chicago so I don't have to stock up at Epcot!:goodvibes

I think the cheese plate is such a great deal too, isn't it still under $6? Plus you get that fresh baguette...:cloud9:

We were just there in May , and I do believe the cheese plate in under $6 . You never know however with the way price are going up. I love the platters at the Tangerine Cafe to they are another great value. I am sooooo ready to go eat and drink:drinking1popcorn:: my way around the world.
 
I voted for Tangierine, but you forgot Sommerfest in Germany :laughing: That is our #2;)
 

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