Well, our meal was terrible, and I mean, the pits - no redemption. Slovenly presentation, indifferently cooked

. I'll give most restaurants a second chance but not Capt Jack's, unless it's for lunch (as the previous posters suggested) and stick with appetizers.
Plus, the fact that they don't accept PS' makes it a most inconvenient dining spot on Saturday nights, which is when the locals hit PI and DTD and waits of upwards of an hour are not uncommon.
My advice? Order simpler items over drinks. Stay away from items requiring more time or are beyond the kitchen's ability - like lobster.