What is your favorite cut of beef?

[Jodi1980]

Prime Rib, Filet Mignon or Sirloin!

 

[Kirk]

Filet Mignon

 

[SuiteDisney]

Rib-eye! aka Delmonico

 

[CEDmom]

Definitely filet mignon.

 

[Gail T AGAIN]

Filet Mignon

 

[JC2]

We like the boneless NY Strips!

 

[Pooh93]

Prime Rib, Filet Mignon, T-Bone.

 

[jamsmom]

Filet Mignon. I usually have them butterfly it when I order it out.

 

[helenabear]

Chicken

Okay seriously, not a steak person at all. DH loves them all

 

[Jeff in BigD]

Prime Rib

 

[browneyes]

Porterhouse.

 

[4greatboys]

My dh.....oh wait, we're not talking about that kind?? In that case
Sirloin.

 

[jamsmom]

Originally posted by 4greatboys
My dh.....oh wait, we're not talking about that kind?? In that case
Sirloin.

 

[Nutsy]

Eye Fillet ......if only I could afford it

 

[Planogirl]

Ribeye if we go out to eat. T-bone as a very rare treat at home but usually eye of round because it's low fat and inexpensive.

 

[DrCool]

A big fat porterhouse or T-Bone usually is my favorite to grill up.

When I go out to a local steak house I usually get the 44 oz. rancher that is a 24 oz. porterhouse and a 20 oz. rib-eye. The thing is huge and is by far the best steak I have ever had.

 

[piratesmate]

Boma's Marinated Flank Steak!

 

[Indyman]

New York Strip for me.

 

[Gette88]

Filet Mignon, NY Strip
Yummy, I'm hungry now.

 

[MAC3]

Prime Rib in restaurants. NY Strip or Rib Eyes for at home grilling.

I'm hungry