What is your favorite baking/cooking website??

TwingleMum

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I'm looking for some new inspiration. What baking/cooking websites do you love?? I usually go to 1. Epicurious 2. All recipes 3. Foodtv 4.cdkitchen
 
I like several of the company sites, including Nestle, Kraft, and Pillsbury. I have also found some good recipes on Better Homes and Gardens.
 
I love epicurious.com - I'm somewhat of a foodie (won't use anything with condensed soup or velvetta), and they have great recipes. I love to be able to read the reviews.
 
I love allrecipes.com and use it regularly for new recipes. Another good one that Christineann mentioned is Kraft. I have a couple recipes that have become family favorites that have come from there. It has a review section just like allrecipes.
 

Any really new sites?? Especially for cookie ideas at the holidays or cupcake ideas???
 
I love Epicurious as well. But I also go in Food Network and Food Network Canada.
 
I just looked at the King Arthur Flour website. It looks pretty good. I haven't tried anything yet though.
 
I like sites like allrecipes.com and love to read the reviews - but they drive me crazy! "I made it exactly like the recipe said, but I changed x to x and added more x and then I baked it instead of boiled it." It's hard to find a review of the actual recipe!

I get it, because I cook that way too, but why review the recipe if you didn't use it?
 
I like sites like allrecipes.com and love to read the reviews - but they drive me crazy! "I made it exactly like the recipe said, but I changed x to x and added more x and then I baked it instead of boiled it." It's hard to find a review of the actual recipe!

I get it, because I cook that way too, but why review the recipe if you didn't use it?

Its funny you said that because I hate the people who review recipes they haven't even made! I'm always like :confused3 How can you do that???
 
I love recipezaar. I especially like the reviews because they give cues and tips that you don't get from the recipe itself.
 
I like sites like allrecipes.com and love to read the reviews - but they drive me crazy! "I made it exactly like the recipe said, but I changed x to x and added more x and then I baked it instead of boiled it." It's hard to find a review of the actual recipe!

I get it, because I cook that way too, but why review the recipe if you didn't use it?

I totally agree!!!!!
 
I looove all of these, and I actually have found some great (and surprisingly easy) holiday dessert recipes on marthastewart.com and williamsonoma.com (not sure if that is the right url).

This reminds me, I need to go back a couple of loaves of Banana Bread for church tomorrow!
 
I like anything Paula Deen. Sometimes her recipes have lots of fat grams, but can be adapted.:goodvibes
 
I like sites like allrecipes.com and love to read the reviews - but they drive me crazy! "I made it exactly like the recipe said, but I changed x to x and added more x and then I baked it instead of boiled it." It's hard to find a review of the actual recipe!

I get it, because I cook that way too, but why review the recipe if you didn't use it?

That I find helpful to a point because I like to know if others felt it needed more garlic, less liquid, if the cooking time was off or if they did it stove top instead of in the crock pot etc. What drives me nuts are reviews where people changed quite a bit then slammed the dish. IE "I used pork instead of chicken, I did not have fresh garlic so I used powder, I used fat free half and half instead of cream and subbed the sundried tomatoes with roasted peppers. The flavors were off - my family hated it and we won't be making it again" :lmao::lmao::lmao:

I love All Recipes because you can sort by rating if you are looking for something "tried and true" :)
 
That I find helpful to a point because I like to know if others felt it needed more garlic, less liquid, if the cooking time was off or if they did it stove top instead of in the crock pot etc. What drives me nuts are reviews where people changed quite a bit then slammed the dish. IE "I used pork instead of chicken, I did not have fresh garlic so I used powder, I used fat free half and half instead of cream and subbed the sundried tomatoes with roasted peppers. The flavors were off - my family hated it and we won't be making it again" :lmao::lmao::lmao:

I love All Recipes because you can sort by rating if you are looking for something "tried and true" :)

I really like the reviews. I usually sort the reviews by Most Helpful. You usually can see a consensus ~ not enough butter.. too much butter etc.
 

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