Love ridged chips (plain) in a combo of yellow mustard and miracle whip (or mayo). Or dipped in ketchup.
I also love French onion dip and I love sour cream mixed with Hidden Valley Ranch dry ranch packets (not the "Dips" kind, but the kind you use to make dressing).
And, I love using potato chips to eat my baked beans. YUM!!!!
Being diabetic I rarely eat potato chips anymore (too many carbs), but when I do indulge I have a small bowlful of Lay's regular chips along with French Onion dip. Chips and dip is one of my "treats" when DH goes out of town for work a couple times a year.
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