Aurora63
<font color=0066CC>I do look ravishing, don't I?<b
- Joined
- Apr 10, 2003
- Messages
- 3,739
I am trying to diet a little and shed, I dunno, maybe ten pounds. However, even the best laid plans...you know. Here is how I blew it big time today:
Woke up this morning, and was hungry for an Egg McMuffing. DH, who hates McDonalds, was home, and suggests instead that we go to Cracker Barrell. I have Momma's Pancake B-fast: Three pancakes, with butter and maple syrup, two eggs over easy, a biscuit, a serving of their lovely hash brown casserol (it's cheesy...mmmmm), a slice of orange, and a large glass of OJ.
Came home. Vegetated. Forgot about lunch, but while running some errands, I get an urge for a Strawberry Sundae (McDonald's again) and decide that, this time, I should fulfill it.
Get home. DH is back from school. He decides to make dinner. He makes beef stew (very yummy) and rice. He also throws together an experiment...chopped portobello mushrooms cooked with olive oil, some of the stew beef, scallion onions, and cillantro. It is very tasty. We eat it with some baguette bread. Before dinner is done, we munch on this bread, both plain and dipped into olive oil. Dinner is polished off with a big plate of watermelon.
So now I am stuffed. I am contemplating a piece of cake in the fridge. I mean, I can always start over tomorrow, right?
What did you all eat today?
Woke up this morning, and was hungry for an Egg McMuffing. DH, who hates McDonalds, was home, and suggests instead that we go to Cracker Barrell. I have Momma's Pancake B-fast: Three pancakes, with butter and maple syrup, two eggs over easy, a biscuit, a serving of their lovely hash brown casserol (it's cheesy...mmmmm), a slice of orange, and a large glass of OJ.
Came home. Vegetated. Forgot about lunch, but while running some errands, I get an urge for a Strawberry Sundae (McDonald's again) and decide that, this time, I should fulfill it.
Get home. DH is back from school. He decides to make dinner. He makes beef stew (very yummy) and rice. He also throws together an experiment...chopped portobello mushrooms cooked with olive oil, some of the stew beef, scallion onions, and cillantro. It is very tasty. We eat it with some baguette bread. Before dinner is done, we munch on this bread, both plain and dipped into olive oil. Dinner is polished off with a big plate of watermelon.
So now I am stuffed. I am contemplating a piece of cake in the fridge. I mean, I can always start over tomorrow, right?
What did you all eat today?

Except for maybe some more popcorn... 


