What are some of your fav foods at the Resorts?

DreaminofDisney06

Mouseketeer
Joined
Dec 24, 2005
Messages
184
I was just wondering what were some of your most fav foods at the resorts? We are looking at staying at either, Poly, Wilderness Lodge or Boardwalk? I saw a thread where there were these skillet things. Is that the Wilderness Lodge? What special treats did you enjoy on your stay at Poly, WL, Boardwalk or any of the other resorts or just in general in and around all the amusement parks? There has to be some NOT TO MISS DELECTABLE FOOD ITEMS that you just LOVED on your trip to Disney. PLEASE SHARE......... TIA
 
While I really enjoy the whole meal at Yachtsman Steakhouse at the Yacht Club, the horseradish mashed potatoes are incredible!

Nachos at ESPN at the BW

Oreo Mintini at Marthas Vineyard Lounge at the Beach Club

Sticky Wings from Kona Cafe at the Poly

Taco Salad at ASMO food court

Space Monkey at the Outer Rim Lounge in the CR
 

Artist Point Berry Cobbler at Wilderness Lodge

Oreo Bon Bons at Cape May Cafe (BC)

BBQ Skillet at Whispering Canyon Cafe (WL)

Carrot Ginger soup at Boma (AKL)
 
zebra domes and the soups at AKL
 
Chicken Salad Sandwich at Roaring forks at WL. Fruit Plate & Tonga Toast at Kona.

Kae
 
breakfast in general at FW
skillet at WL
the strawberry banana yogurt cup and ASMu and POR (I think most if not all of the resorts have this though)
 
Blueprint Omlettes and Sweet Potato Pancakes at POR...outta this world!!!
 
4 cheese flatbread at Spoodles

filet at Yachtsman Steakhouse

cheeseburger at Grand Floridian Cafe

peanut rice at Boma
 
At WL - Buffalo Steak at Artist Point
At Poly - Kona Chowder at Kona
AT Boardwalk - Walk over to the Dolphin & eat at BlueZoo - NOT to be missed
 
Beignets at POFQ
Berry Cobbler at WL (Artist Point)
 
Keep in mind, I'm Texas-bred, but I love their Philly Cheesesteak!

I was upset to hear that Roaring Forks was going to be under rehab in March, because I was really looking forward to one.
 
Mashed potatoes from WCC (at Wilderness Lodge), basically the whole entire skillet.

Chef Mickeys (Contemporary)-the little baby key lime tarts were cute AND tasty. So were the baby cheesecakes. The potatoes were delish too if I remember correctly
 
I loved the Teriyaki steak and desserts at Kona Cafe.
 
I really liked the tiramisu at POP's food court. It's kinda hard to find, it's not with the other desserts, I had to ask where it was. Yummy!
 
At the Polynesian I LOVE:

Tonga Toast
Kona Coffee
Coconut Snowball
Kiddie Kone

At the AKL I LOVE:

Salads at Boma and Mara
Zebra Domes
Made to order omelets at Boma
Chicken strips :rotfl:
 





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