There were signs all over the school at the Open House tonight that dd's school is now nut-free. No nuts allowed in lunches or in snacks. We, of course, won't know who the students are who require this....but now I'm dreading school lunch packing. We have to pack lunches (no cafeteria..they eat in the classrooms) that represent all four food groups using only "healthy" foods. I'm all for this (no arguments about wanting cookies in the lunchbox) and I don't really mind accomodating the needs of the students with nut allergies, but I'm stumped about coming up with lunches everyday w/out peanut butter. It was such a staple that we sent in PB sandwiches or PB and apple slices at least twice a week.
Any ideas for how to meet the "protein" portion of the lunch daily? I've done the following:
hummus w/whole wheat pita or veggies
turkey and cheese
just cheese on whole wheat bread
ham and cheese
cheese sticks/cubes*
yogurt
*But then she ends up with a lunch of cheese and crackers and usually a cup of fruit...which seems odd.
They drink organic milk or filtered water with their meals.
Any ideas?
Any ideas for how to meet the "protein" portion of the lunch daily? I've done the following:
hummus w/whole wheat pita or veggies
turkey and cheese
just cheese on whole wheat bread
ham and cheese
cheese sticks/cubes*
yogurt
*But then she ends up with a lunch of cheese and crackers and usually a cup of fruit...which seems odd.
They drink organic milk or filtered water with their meals.
Any ideas?

Having a peanut allergy and being autistic are both disabilites and if the school is willing to accomodate one they have to accomodate all. Some kids can't just go through therapy to get rid of their "problems". There are some autistic children that will put themselves in the hospital if thier routine is messed up. I don't think you can compare the two. Unless you have children w/ both disabilites then I don't think it's your place to call either one selfish. JMO
