travelitis
DIS Veteran
- Joined
- Jun 22, 2002
- Messages
- 1,486
I am here to tell you folks who like spontanaity that YES, in spite of that darn Disney dining plan, you CAN find availabilty at many good places even during peak season with persistence and flexibility! (pounds fist on pulpit)
Brothers and sisters I have walked the walk while talking the Disney Dine Line talk, and there IS food without ADR!
(hallelujah chorus plays in background) You nay-sayers out there, and I know there are some reading this, can have the princess breakfasts as your reward for organized planning while we, the reckless few, who dare brave Disney sans the dratted dining plan that fills the ADRS and threatens to send us wandering the bleak, table-service wasteland, will take our chances and let fate cast us where it will. I offer as evidence to support my wildly outrageous claim the following true stories.
1) On May 28th at about 11:30 we decided we wanted something special that afternoon for dd's 8th
No, we couldn't get
, but we let her choose from 3 good options.
2) More recently (i.e. last week) we decided on Tuesday we wanted to eat at Le Cellier on Wed. evening while our dd had an activity scheduled. We tried 3 or 4 times on Tues. with no success. We tried on Wed. with the same result, so we went to the alternate location we'd booked (San Angel Inn) and decided we weren't thrilled with the menu. I called the dine line on my cell, and they asked if we could get to LeCellier in 15 min. No problem!
3) Same trip - wanted a character meal, and 1900 Park Fare had plenty of availability.
4) Same trip - called with less than 24 hrs. notice and booked 50's PT (wide open avail). An hour ahead of our ADR we called and changed it, making it 30 min. later, and they still had multiple openings. Have people forgotten this eatery?
Now there is bad news, I'm afraid. It seems the folks trying to get their money's worth on the dining plan haven't listened to the servers at 50'sPT, and the desserts were being wasted. Dad's Super Sundae and the smores were downsized while I believe the price stayed the same. That's the reason our brother AJ gave us anyway. They are still big enough to share, but I liked them the way they were.


1) On May 28th at about 11:30 we decided we wanted something special that afternoon for dd's 8th


2) More recently (i.e. last week) we decided on Tuesday we wanted to eat at Le Cellier on Wed. evening while our dd had an activity scheduled. We tried 3 or 4 times on Tues. with no success. We tried on Wed. with the same result, so we went to the alternate location we'd booked (San Angel Inn) and decided we weren't thrilled with the menu. I called the dine line on my cell, and they asked if we could get to LeCellier in 15 min. No problem!
3) Same trip - wanted a character meal, and 1900 Park Fare had plenty of availability.
4) Same trip - called with less than 24 hrs. notice and booked 50's PT (wide open avail). An hour ahead of our ADR we called and changed it, making it 30 min. later, and they still had multiple openings. Have people forgotten this eatery?
Now there is bad news, I'm afraid. It seems the folks trying to get their money's worth on the dining plan haven't listened to the servers at 50'sPT, and the desserts were being wasted. Dad's Super Sundae and the smores were downsized while I believe the price stayed the same. That's the reason our brother AJ gave us anyway. They are still big enough to share, but I liked them the way they were.