In general, Table service are restaurants with waiter/waitresses, including buffets. Counter service are the "fast food" type places. The full list is on the DDP brochure (link below) page 4. Restaurants with the Fork/Knife/Spoon symbol are table service requiring one table service credit. The ones with the fancy swirled-D in the blue box are "signature" dining which require 2 table service credits per person. The ones with a face/music notes in purple box are dinner shows which also require 2 table service credits per person.
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