Ehhhhh, Disney coco. I won't have any from there anymore. Had a cup at MGM, and it was just too chocolatey. It was like drinking melted dark Chocolate.
Ah, but with my family, it has to be LOADED with chocolate to be too chocolatey. I love their hot chocolate! (Although I have burned my tounge on it once, and it hurt to eat for the rest of the trip.)
When it gets below 50 degrees(thin southern blood freezes easy ), I start living off hot chocolate. Its breakfast, its lunch, its dinner. I drink it all the time.
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