starbox
"There is more treasure in books than in all the p
- Joined
- Jul 4, 2006
- Messages
- 3,528
After reading the Dis review of the wave and looking at the menu - this was one meal I was really looking forward to. I love in-season, local ingredients that are combined in interesting ways - and prefer a little more unusual dining. Sadly - this was the worst dining experience I have ever had at Disney. Stay away from this restaurant!!!!!
We had reservations for lunch last Saturday 6/19. Lunch was at 1:00 and the restaurant was not crowded at all - maybe 10-15 occupied tables.
Atmosphere: The entrance and "lobby area" are very pretty. Unfortunately, the dining room itself looks like something from a circa. 1985 Marriott conference room.
Food:
DH ordered the Angus Burger cooked well-done and papaya slaw. I ordered the herb-crusted chicken salad with local greens, apples, and polenta croutons. I asked for the dressing on the side so that I could control the level of dressing. Based on the reviews - I knew that the salad was said to be over-priced, but I did not mind the lack of value because it sounded like it would be delicious.
We shared a dessert (the trio that included the lemon cornbread) - and I will say that the desserts are very well-executed and the shade-grown coffee is quite good.
When our food arrived DH's burger was so rare it was bleeding.
I think it would have moo-ed if it could.
My salad was actually inedible. It tasted like they had dumped an entire container of salt on the chicken.
I tried to eat a few bites and just could not do it. I've never tasted anything so nasty - and I figured it had to have been a mistake - like maybe a gallon of salt fell in the chicken? (which should have been caught before it was sent off).
Sadly, our waitress did not come to check on us at all. We sat with our uneaten food in front of us until DH finally flagged down a manager. She was not apologetic at all - but offered to re-cook our food.
So - our food comes back. DH's burger is cooked - but they've given him the potatoes and not papaya slaw. My salad comes back, the chicken is better and I can actually taste the chicken - but they've drenched the whole thing in dressing instead of putting it on the side.
The salad is really just not very good - it tastes like an uninspired Wendy's Southwestern salad with 10X as strong chili powder and salt that cancels out any interesting flavors from the apples and greens.
Our waitress was gave the barest minimum level service.
All in all - this was one of the worst dining experiences I've ever had anywhere.
On a positive note - we gave Mama Melroses, Beaches and Cream, Narcosses and Flying Fish first tries this trip and had excellent meals all around.

We had reservations for lunch last Saturday 6/19. Lunch was at 1:00 and the restaurant was not crowded at all - maybe 10-15 occupied tables.
Atmosphere: The entrance and "lobby area" are very pretty. Unfortunately, the dining room itself looks like something from a circa. 1985 Marriott conference room.
Food:
DH ordered the Angus Burger cooked well-done and papaya slaw. I ordered the herb-crusted chicken salad with local greens, apples, and polenta croutons. I asked for the dressing on the side so that I could control the level of dressing. Based on the reviews - I knew that the salad was said to be over-priced, but I did not mind the lack of value because it sounded like it would be delicious.
We shared a dessert (the trio that included the lemon cornbread) - and I will say that the desserts are very well-executed and the shade-grown coffee is quite good.

When our food arrived DH's burger was so rare it was bleeding.

My salad was actually inedible. It tasted like they had dumped an entire container of salt on the chicken.

Sadly, our waitress did not come to check on us at all. We sat with our uneaten food in front of us until DH finally flagged down a manager. She was not apologetic at all - but offered to re-cook our food.
So - our food comes back. DH's burger is cooked - but they've given him the potatoes and not papaya slaw. My salad comes back, the chicken is better and I can actually taste the chicken - but they've drenched the whole thing in dressing instead of putting it on the side.


Our waitress was gave the barest minimum level service.
All in all - this was one of the worst dining experiences I've ever had anywhere.
On a positive note - we gave Mama Melroses, Beaches and Cream, Narcosses and Flying Fish first tries this trip and had excellent meals all around.