We tend to stay in the park all day, from open to close. We do drink plenty, and take advantage of long indoor attractions during the hottest part of the day. We take our time at lunch, to cool off, rest up, rehydrate, and just kind of recharge a bit. Generally, our table service meal is supper, and again, we take our time eating, and use it as an opportunity to cool down, rehydrate, and get ready for the evening.