We ate there once when it was still Teppanyaki, and again last month now that it is Teppan Edo. We enjoyed it both very much each time. We lucked out with a funny and entertaining chef on both visits. As I looked around, I noticed that some of the other chefs were not interacting as much with their guests. They still did the cool things while they cooked, they just seemed more serious about their cooking and didn't appear to be as much fun. We had 10 in our party and had various orders of chicken, shrimp, vegetarian entree, sushi, and steak. The food was very good and plentiful - we all left very full! I would definitely go back again.