All of the time. I'm in management in a large food manufacturing company. We have cameras installed everywhere but they still manage to find ways to steal. My personal favorites are the barbeque sauce stored in the electrical panel (they stash it there until they can get it out to their cars without being seen) and the 50 pound wheels of parmesan cheese. We still can't figure out how they are hauling those huge wheels of cheese out without it showing on the cameras.
Entire 50 pound wheels of genuine Parmesan? Hmmmm...I can think of two ways they're doing the deed.
1)If keeping the wheels intact isn't important, then there is some way that they are processing them inside the facility. They're just cutting the darn things into smaller chunks *or* they're grating it somewhere, all within the building and then taking the altered cheese out in ziploc bags.
2)If keeping the wheels intact *is* important, then the thieves are putting the wheels into doubled/tripled garbage bags and the wheels are being carefully tossed out in the trash and later are being retrieved from the dumpster. I'd secretly have cameras put on the loading docks/trash areas to see if a particular group of people (this can't be just one person) are oddly interested in the trash.
A couple of thoughts...
*How many wheels are disappearing each week/month/quarter/year? Genuine Parmesan cheese is expensive, is this getting to the level of a felony? (because of the total value of what's going missing).
*Is there a pattern to when the wheels are disappearing? Are they disappearing at the end of the month when money might be tight, or only once a year but just when there is some big Italian food festival in a nearby neighborhood? Does someone who has access, do they (or a close family-member) own a deli or food-store?
*Depending on your set-up and how much is being stolen, you might think about putting the wheels under actual lock & key (even if only temporarily). Make the items limited-access, maybe put them in a cage (like some places do for cigarettes) and people have to sign the items out only with a purchase order or work order.
And, sheesh, how much cheese can people actually eat?
agnes!



). she was not a plesant person to work with (rude) and had ticked off some of the welfare fraud staff from the d/a's office that we routinely worked with, so when she was arrested they opted instead of doing it at her home, to show up with the cops in the middle of one of her law classes
yup, no advance notice to the university-the cops just show up with a couple of the welfare fraud investigators, march up to her in one of the huge classrooms and announce in a loud voice "julie x, you are under arrest for ...." and start realing off charge after charge after charge-then cuff her, read her rights and hauled her away.



