SandrA9810
DIS Veteran
- Joined
- Jul 24, 2005
- Messages
- 9,392
So every group of ICP (international kids) comes to work for Disney, Kari always manages to find one that's never eaten a smore before.
The first girl was scottish. So we took her to Ft Wilderness to experience the greatness of them. She ended up eating like 5 of them and making herself really sick, and then swore she'd never eat that many again. (we tried to warn her).
Now there's a girl from Columbia that's never heard of them. So we'll be taking her to the fort to experience the sickening sweetness of them.
Why has no one ever heard of them??? They're absolutly amazing. (well maybe only the first two).
The first girl was scottish. So we took her to Ft Wilderness to experience the greatness of them. She ended up eating like 5 of them and making herself really sick, and then swore she'd never eat that many again. (we tried to warn her).
Now there's a girl from Columbia that's never heard of them. So we'll be taking her to the fort to experience the sickening sweetness of them.
Why has no one ever heard of them??? They're absolutly amazing. (well maybe only the first two).




) and I usually bring Rice Krispie Treats and Toll House cookie bars (I also have to buy "real" brown sugar at the specialty shop--and chop up chocolate bars for the "chips") to all the potlucks we go to as people like to try them. I would take the Pampered Chef S'Mores bars if I could get graham crackers
