This will be my first attempt at dining review for the Boards. Alas, no photos, although i did obsessively write in my little notebook at every meal, and saved every receipt with notes as to who had what, cost, server, etc.
By way of background, the family is me (age? Who asks a lady her age?), BF 60 (celebrating his birthday), DS 15, DD 14. We had the DxDP (which we paid for, stupid me, really, really stupid and negligent and lazy TA that I will never use again and can give the name of to anyone who PMs me--wouldn't wish her or her company on anyone), 6 nights, 7 days, Polynesian Resort, all but 2 meals were ADRs made 180 days out even though my BF, a WDW vet, thought I was crazy. Who's crazy now, I say.
Restaurants to be reviewed:
Kona Cafe (twice)
1900 Park Fare (twice)
CP
Plaza Rest
WCC
Akershus
le Cellier
50s PT
Bistro de Paris (not a DDP place but we went for our anniversary)
CM
GG
Ohana (twice)
Rose & Crown
The Wave
Coral Reef
Marrakesh
Tipping: We did not have room charging privileges on any KTTW card. We put a 0 with a line through it on the tip line of the charge ticket, wrote the meal total on the meal line and signed the slip. When the server returned the receipt we left cash for all tips.
General thoughts: The food at WDW is OK. If I had paid the menu price I would have felt gipped. For the DxDP price, I got my money's worth because we ate primarily at buffets and my family likes to eat. I would call WDW food high end cafeteria food. And, given the amount of people WDW moves through the eating venues during a given meal time, they do a good job. If, however, you go there really expecting that for $200 you are going to get the meal you would get in a private restaurant for the same price, you will be disappointed.
First up: Kona Cafe, Day 1, lunch. We arrived early. After checking in, getting my ECV deliverd, checking out the room and a quick look at the pool, we walked up about 2:30 and were seated immediately. Great service from Lori. Good food: crab cakes, sticky wings, pot stickers--all yummy. Very yummy. Salad--it was a salad. Burger cooked as ordered & my DS liked, pork taco my DD liked and I tasted it--very good, fish taco for me--OK, steak for BF-cooked as ordered and very tasty. Ice cream sunda, kahlua torte a la mode, creme brulee, Kona kone for dessert. The Kona Kone was a hit and we all wished we had gotten it. Glowtini--fun but a bit sweet for me. My BF did not like the Kona Cool Sundown. Exclusive of alcohol=$144 (we paid cash & gave a separate tip)
More to follow...I want to go back already!!
By way of background, the family is me (age? Who asks a lady her age?), BF 60 (celebrating his birthday), DS 15, DD 14. We had the DxDP (which we paid for, stupid me, really, really stupid and negligent and lazy TA that I will never use again and can give the name of to anyone who PMs me--wouldn't wish her or her company on anyone), 6 nights, 7 days, Polynesian Resort, all but 2 meals were ADRs made 180 days out even though my BF, a WDW vet, thought I was crazy. Who's crazy now, I say.
Restaurants to be reviewed:
Kona Cafe (twice)
1900 Park Fare (twice)
CP
Plaza Rest
WCC
Akershus
le Cellier
50s PT
Bistro de Paris (not a DDP place but we went for our anniversary)
CM
GG
Ohana (twice)
Rose & Crown
The Wave
Coral Reef
Marrakesh
Tipping: We did not have room charging privileges on any KTTW card. We put a 0 with a line through it on the tip line of the charge ticket, wrote the meal total on the meal line and signed the slip. When the server returned the receipt we left cash for all tips.
General thoughts: The food at WDW is OK. If I had paid the menu price I would have felt gipped. For the DxDP price, I got my money's worth because we ate primarily at buffets and my family likes to eat. I would call WDW food high end cafeteria food. And, given the amount of people WDW moves through the eating venues during a given meal time, they do a good job. If, however, you go there really expecting that for $200 you are going to get the meal you would get in a private restaurant for the same price, you will be disappointed.
First up: Kona Cafe, Day 1, lunch. We arrived early. After checking in, getting my ECV deliverd, checking out the room and a quick look at the pool, we walked up about 2:30 and were seated immediately. Great service from Lori. Good food: crab cakes, sticky wings, pot stickers--all yummy. Very yummy. Salad--it was a salad. Burger cooked as ordered & my DS liked, pork taco my DD liked and I tasted it--very good, fish taco for me--OK, steak for BF-cooked as ordered and very tasty. Ice cream sunda, kahlua torte a la mode, creme brulee, Kona kone for dessert. The Kona Kone was a hit and we all wished we had gotten it. Glowtini--fun but a bit sweet for me. My BF did not like the Kona Cool Sundown. Exclusive of alcohol=$144 (we paid cash & gave a separate tip)
More to follow...I want to go back already!!