snackyx
Mouseketeer
- Joined
- Apr 13, 2008
- Messages
- 392
I noticed a disturbing trend in several of the Downtown Disney restaurants last week--cutting the number of menu selections.
RAINFOREST--I swear the menu has been cut in half. It used to be like a small phone book, now it is just a fold out with limited number of selections for each catagory.
PUCKS CAFE--Ate here New Year's Eve and the selection was shocking. I have been a regular since the days when Wolfgang actually owned the place, and the food quality and selection were far better. The restaurant has been sold, the food quality has gone down, and the menu has been streamlined. Disappointing.
PUCKS EXPRESS--Even here the selections have been cut--far fever options in all catagories. I'm sure this was done to speed things up in the kitchen and be able to store less food items, but this is slowly losing the "Puck" charm it originally had. My son insists even the mac & cheese receipe is not what it used to be.
Has anyone visited anywhere at WDW where the food/selection have actually gotten better?
RAINFOREST--I swear the menu has been cut in half. It used to be like a small phone book, now it is just a fold out with limited number of selections for each catagory.
PUCKS CAFE--Ate here New Year's Eve and the selection was shocking. I have been a regular since the days when Wolfgang actually owned the place, and the food quality and selection were far better. The restaurant has been sold, the food quality has gone down, and the menu has been streamlined. Disappointing.
PUCKS EXPRESS--Even here the selections have been cut--far fever options in all catagories. I'm sure this was done to speed things up in the kitchen and be able to store less food items, but this is slowly losing the "Puck" charm it originally had. My son insists even the mac & cheese receipe is not what it used to be.
Has anyone visited anywhere at WDW where the food/selection have actually gotten better?