ckoncurat said:Easiest ever fudge....
1 1/2 cups chocolate (or any other variety chips)
1 can carnation sweetened condensed milk.
Toppings if desired. (like nuts or candy pices)
Stir together chips and milk on the stovetop until melted and glossy. Pur into a 8 by 8 or 9 by 9 pan. Top as desired. Chill until firm. Cut into squares.
So far this year I made butterscotch fudge topped with coconut and chocolate mint fudge (chocolate chips with a drop of mint extract) topped with crushed candy canes. In past years I've also made peanut butter fudge and oreo/white cholcolate fudge.
looo33 said:Here's some super easy appetizer/snacky things.......
Chili and Cheese dip
Spread 1 8oz package of cream cheese in the bottom of a 8x8 cake pan.
Spread 1 can of Hormel chili on the top
Sprinkle shredded chedder chhes over that and bake at 350 until bubbly and cheese is melted...I think about 15 minutes.
Dip tortilla chips into this and enjoy.
CarolynNC said:I make fudge similar to this one. We call it microwave fudge. It's so easy and really great tasting.
1 12oz pkg (=2cups) chocolate morsels
1 14oz can sweetened condensed milk (NOT evaporated milk)
1 tsp vanilla extract
Combine the morsels and condensed milk in microwave dish (I use a large glass measuring cup). Microwave on high 3 minutes. Stir until mixture is smooth. Stir in vanilla and any additions. I like mine with nuts but always make half without nuts for other family members. Spread mixture evenly into a lined or greased 8X8 (9X9) pan and chill until firm. I line my square pan with wrap so I can lift the entire thing out when set up. It makes it easier to cut.
For Rocky Road fudge just add 1 C mini marshmallows and 1/2 C chopped nuts. For Black Forest Fudge add chopped red candied cherries, mini marshmallows, and chopped almonds. You can experiment with different mixtures depending on your family's favorites.
mom2alix said:These are super easy. Similar to rice krispy treat, but made with cornflakes so they look like wreaths. The kids like putting on the red hots.
Cornflake Wreath Cookies
1/2 cup butter
4 cups miniature marshmallows
1 teaspoon green food coloring
1/2 teaspoon almond extract
1/2 teaspoon vanilla extract
4 cups cornflakes cereal
1 (2.25 ounce) package cinnamon red hot candies
1. Microwave marshmallows and butter on High for 2 minutes. Stir, then microwave on High for 2 minutes more. Stir. (This can be done in a double boiler if one doesn't have a microwave.)
2. Add and mix quickly the coloring, extracts, then cornflakes. Drop by spoonfuls in clumps on greased wax paper and decorate with 3 red hots each.
3. Once cool, transfer to lightly greased serving/storage tray with lightly greased fingers.
can you post the white chocolate fudge/oreo recepie.ckoncurat said:Easiest ever fudge....
1 1/2 cups chocolate (or any other variety chips)
1 can carnation sweetened condensed milk.
Toppings if desired. (like nuts or candy pices)
Stir together chips and milk on the stovetop until melted and glossy. Pur into a 8 by 8 or 9 by 9 pan. Top as desired. Chill until firm. Cut into squares.
So far this year I made butterscotch fudge topped with coconut and chocolate mint fudge (chocolate chips with a drop of mint extract) topped with crushed candy canes. In past years I've also made peanut butter fudge and oreo/white cholcolate fudge.
Harligirl said:The Easist and Best Fudge ever!!
I make this every year- I have fun changing the recipe around.
1 container of chocolate frosting
1 12 ox bag of semi sweet chocolate chips
3 snickers bars, chopped
Melt choc chips (stovetop or microwave)- remove from heat. Stir in frosting.
At this point you can either: mix in chopped candy bar or put the mixture into a pan and sprinkle with candy bars. I prefer to mix it in-
Add to a 9" square pan- refrigerate until cooled. Remove from pan and cut into squares. Tips: Line the pan with alum foil for easy removal. Add any kind of candy bar you like...change the chips- last time I used peanut butter chips...yum!
I like this recipe because you do not need to refrigerate (only to cool) it like many fudge recipes. Enjoy!!![]()
Did you mix them together? I've made something like this that has a peanut butter layer and a chocolate layer. I never thought of mixing them together. I'll have to try it.briannesmom said:I made fudge tonight using the recipe with chocolate chips and sweetened condensed milk. I used a half bag choc chips and half bag of peanut butter chips. I can't believe how easy it was. It turned out great, very rich.
I can't remember who posted the recipe but, thank you!!
Amy
MayMom said:Christmas Cheeseball (festive and delicious)
2 8oz. cream cheeses
1 8.5 oz. crushed pineapple (drained)
3/4 c. chopped pecans
1/2 c. chopped green pepper
1 Tbs. minced onion seasoning
1 Tbs. Lawry's seasoning salt
6-8 marachino cherries (chopped)
Blend together cheese, pineapple, nuts (1/2 cup), green peppers, and seasoning. Roll into a ball and chill 2 hours. Roll in remaining nuts before serving.
MayMom said:Christmas Cheeseball (festive and delicious)
2 8oz. cream cheeses
1 8.5 oz. crushed pineapple (drained)
3/4 c. chopped pecans
1/2 c. chopped green pepper
1 Tbs. minced onion seasoning
1 Tbs. Lawry's seasoning salt
6-8 marachino cherries (chopped)
Blend together cheese, pineapple, nuts (1/2 cup), green peppers, and seasoning. Roll into a ball and chill 2 hours. Roll in remaining nuts before serving.