Blackunicorn
<font color=teal>Her mouth runneth over!<br><font
- Joined
- Feb 11, 2004
- Messages
- 1,431
Okay, what I really mean is insulin resistance and Disneyland. I know there are women on this board somewhere with it. How do you handle it? Do you find it easy to find meals that stay within the low-carb range? How about drinks? I like water and salads, but I don't think it would be much of a vacation if I spend the whole time poking lettuce and wishing for *some* kind of flavor in my drinks. (I can't have caffeine--it's not medical, it's that I gave it up some time ago trying to manage symptoms that turned out to be PCOS and now I can't stand caffeinated beverages.)
I'm very worried, and I'd appreciate advice. I researched some diabetic WDW info, but I haven't found much in the way of Disneyland info. I'm on 30-50gram of carbs a day, and I get sick if I don't stay at least close to that range. This is the last Disney vacation for the foreseeable future and I want it to be a good one. Thank you!
I'm very worried, and I'd appreciate advice. I researched some diabetic WDW info, but I haven't found much in the way of Disneyland info. I'm on 30-50gram of carbs a day, and I get sick if I don't stay at least close to that range. This is the last Disney vacation for the foreseeable future and I want it to be a good one. Thank you!