DVC California
Good Old DVC
- Joined
- Dec 22, 1999
- Messages
- 1,393
Okay, everytime I fly American Airlines, I see these ads for Texas de Brazil, in their inflight magazines. The restaurant features "Brazilian Gauchos" serving delicious looking BBQ skewered meats in a fashion called Churrascaria. I've been dying to try it but can't justify a trip to Texas just for that.
However, I see that Texas de Brazil will be opening an Orlando location in the Belz Outlet Mall this winter. Well, Yeeha!
My question for the more gastronomically traveled is how Texas de Brazil compares to O'hanas. I know that O'hana's is a polynesian restaurant that also features skewered meats as part of the entree. But is that the end of the similarity? We love O'hanas and make it a must eat restaurant every trip but will having TWO skewer-type restaurants be too much?
Any feedback is appreciated.
Thanks, Steve
However, I see that Texas de Brazil will be opening an Orlando location in the Belz Outlet Mall this winter. Well, Yeeha!
My question for the more gastronomically traveled is how Texas de Brazil compares to O'hanas. I know that O'hana's is a polynesian restaurant that also features skewered meats as part of the entree. But is that the end of the similarity? We love O'hanas and make it a must eat restaurant every trip but will having TWO skewer-type restaurants be too much?
Any feedback is appreciated.
Thanks, Steve
