princess angel
**If You Can Dream It, You can Do It**
- Joined
- Jun 28, 2000
- Messages
- 1,319
Our recent trip to WDW consisted of some very fine dining experiences!
We had many nice dinners, and I will post reviews slowly..as I am quite busy.... but love to write restaurant reviews!!
I will start with our last nights dinner (guess it is freshest in my mind!! LOL)
Shula's ! ahhhh, our 5th time to have dinner at this fine establishment, and just as good as ever, or better!
we had a 9:30 pm priority seating, and when we arrived, they sat us in the back at a very nice table, with a waiter and assistant that we had 2 yrs ago! We remembered Thomas, since he was so good the last time!
We began our dinner with appetizers, we shared the BBQ shrimp stuffed with Basil, and we shared the salad w/tomato and gorgonzola cheese,, ohhhh sooo yummy !!!
then, I had the filet mignon, rare, very rare, and it was perfect!!! so delicious, melt in your mouth!
dh had the prime rib, which was excellent also! He has had the 48oz porterhouse twice, he's on the wall but it was late, and he wasnt that hungry (LOL) so he went for the prime rib, which he loves !
we shared the asparagus , and the creamed spinach, both are great, gotta love creamed spinach at a steak house!
Then...yes, we had dessert! dh had the cheese cake, which he has had before, and it was awesome, creamy, Light (yeah right) well it is good to think that way anyway!
I tried a dessert I never had before, and boy did I make a great decision! I had the red velvet chocolate cake, it was amazing! It is a chocolate cake (dyed red , but it is so dark in Shula's that you couldnt even tell, thank god ) the cake has a carrot cake icing on it! omg, it was spectacular!!!!
imagine combining a great choc cake w/the icing from a carrot cake...the best of both worlds!
we both started w/beer(Bass & Heineken) ... and then had a glass of cabernet (forgot what kind) with dinner (I know yuck, mixing beer and wine... but whatever,...). we had cappuccino w/Baileys w/dessert.
it was a 5 ***** dinner, the food, service, atmosphere were all top notch!
and Shula's remains on our favorites list !!!!!!!!!!
more reviews to come..... including V&A's !!
Laura
We had many nice dinners, and I will post reviews slowly..as I am quite busy.... but love to write restaurant reviews!!
I will start with our last nights dinner (guess it is freshest in my mind!! LOL)
Shula's ! ahhhh, our 5th time to have dinner at this fine establishment, and just as good as ever, or better!
we had a 9:30 pm priority seating, and when we arrived, they sat us in the back at a very nice table, with a waiter and assistant that we had 2 yrs ago! We remembered Thomas, since he was so good the last time!
We began our dinner with appetizers, we shared the BBQ shrimp stuffed with Basil, and we shared the salad w/tomato and gorgonzola cheese,, ohhhh sooo yummy !!!
then, I had the filet mignon, rare, very rare, and it was perfect!!! so delicious, melt in your mouth!
dh had the prime rib, which was excellent also! He has had the 48oz porterhouse twice, he's on the wall
but it was late, and he wasnt that hungry (LOL) so he went for the prime rib, which he loves !we shared the asparagus , and the creamed spinach, both are great, gotta love creamed spinach at a steak house!
Then...yes, we had dessert! dh had the cheese cake, which he has had before, and it was awesome, creamy, Light (yeah right) well it is good to think that way anyway!
I tried a dessert I never had before, and boy did I make a great decision! I had the red velvet chocolate cake, it was amazing! It is a chocolate cake (dyed red , but it is so dark in Shula's that you couldnt even tell, thank god ) the cake has a carrot cake icing on it! omg, it was spectacular!!!!
imagine combining a great choc cake w/the icing from a carrot cake...the best of both worlds!
we both started w/beer(Bass & Heineken) ... and then had a glass of cabernet (forgot what kind) with dinner (I know yuck, mixing beer and wine... but whatever,...
). we had cappuccino w/Baileys w/dessert.it was a 5 ***** dinner, the food, service, atmosphere were all top notch!
and Shula's remains on our favorites list !!!!!!!!!!
more reviews to come..... including V&A's !!
Laura
Had a real chip on his shoulder. Chickened out on the Porterhouse 
. Wanted to enjoy some other stuff other than just the steak. The waiter suggested the Cowboy Ribeye. It was perfect and rare. BIL "ruined"
a perfectly good filet by having it done med well. He did mention it was the best cut he has ever had. There are some pics in the link below of some of their items. Oh yea one other complaint. They do not have complimentary wheelbarrows to get you out of there. You just have to roll on your own.
). I know what one of my cheats will be in September.
