DH and I went there last year for our anniversary and were very happy with the food and service. It was fairly quiet as it is upstairs from Chefs de France. Our reservation was for 8:30 and we were not rushed at all. We were one of the last to leave the restaurant and EPCOT was pretty deserted as well. I don't have pictures, but we had the deluxe dining plan so we had two appetizers, two entrees, and two desserts and all were very good!
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