Figured I'd give back a few after reading so many. November reviews Staying in BWV, 5 adults. Mostly big breakfast, little or no lunch, and a big dinner. Somewhat abreviated:
Day 1 Got in late late so closest thing open was ESPN, Portobello sandwich and burgers. Both pretty good, but we WERE starving so...
Day 2 Breakfast at Spoodles-This was very good had the Platter which was all you could eat and the french toast. Good enough we did a repeat.
Dinner at Yachtsman Steakhouse- excellent meal, probably tied for best of the trip. Had the tomato and mozzarella and the baby spinach salad both were really great. Filets, prime rib and strip steak were excellent. Creme brulee sampler very nice finish. Nice quiet relaxed meal.
Day 3 Breakfast at Fresh- can't say enough about how great this was. Had apple filled french toast and chocolate cherry pancakes made to order. Friendly relaxed servers who made sure you knew most everything available on this all you can eat "buffet", nice selection
Dinner at Cape May- eh, it was ok. If you like clams and mussells like my father you'd be in heaven. Otherwise it's just a typical mid-class buffet.
Day 4 Breakfast at Spoodles- Ditto 2nd time, still good.
Dinner at Le' Cellier- This was pretty good. Cheddar soup and bread were good, and filet and other meats also pretty good, but after Yachtsman we had been very spoiled. I read recently someone here say it's like comparing Mortons to Outback and that is a very close analogy, also quite a bit noisier. Except, the Maple Creme Brulee which beat all the samples at Yachtsman, i could have eaten a pail or two but the walk home would have been interesting.
Day 5 Breakfast at Boma- Everything i had read was true. Great selection of great food. Some staples some new and unusual. More selection and almost as good of quality as Fresh. Juice they give you to start sounds like a funny mix but is very good and we all finished our glasses.
Dinner Flying Fish- We had cancelled CG because we were tired. None of us regretted it, tied for best meal. The Ceasar needed something but the Mahi Mahi was great, even the dark areas had not even a hint of fishyness to it. DW got the NY strip steak and pronounced it better than any other including Yachtsman. Banana Napolean was very light and one of the best deserts of the trip.
So the two most expensive meals were also the best, which i don't mind if you get what you pay for, it doesn't alway work out that way though. Also slipped in a Grapefruit Cake, A Dole Whip, and another Caprese Salad and dessert for lunch at Alfredo di Roma which was very good, the bread and olive oil eaten outside was enough to bring me back.
Thanks![Title :wave: :wave:](http://www.wdwinfo.com/images/smilies/wavey.gif)
Day 1 Got in late late so closest thing open was ESPN, Portobello sandwich and burgers. Both pretty good, but we WERE starving so...
Day 2 Breakfast at Spoodles-This was very good had the Platter which was all you could eat and the french toast. Good enough we did a repeat.
Dinner at Yachtsman Steakhouse- excellent meal, probably tied for best of the trip. Had the tomato and mozzarella and the baby spinach salad both were really great. Filets, prime rib and strip steak were excellent. Creme brulee sampler very nice finish. Nice quiet relaxed meal.
Day 3 Breakfast at Fresh- can't say enough about how great this was. Had apple filled french toast and chocolate cherry pancakes made to order. Friendly relaxed servers who made sure you knew most everything available on this all you can eat "buffet", nice selection
Dinner at Cape May- eh, it was ok. If you like clams and mussells like my father you'd be in heaven. Otherwise it's just a typical mid-class buffet.
Day 4 Breakfast at Spoodles- Ditto 2nd time, still good.
Dinner at Le' Cellier- This was pretty good. Cheddar soup and bread were good, and filet and other meats also pretty good, but after Yachtsman we had been very spoiled. I read recently someone here say it's like comparing Mortons to Outback and that is a very close analogy, also quite a bit noisier. Except, the Maple Creme Brulee which beat all the samples at Yachtsman, i could have eaten a pail or two but the walk home would have been interesting.
Day 5 Breakfast at Boma- Everything i had read was true. Great selection of great food. Some staples some new and unusual. More selection and almost as good of quality as Fresh. Juice they give you to start sounds like a funny mix but is very good and we all finished our glasses.
Dinner Flying Fish- We had cancelled CG because we were tired. None of us regretted it, tied for best meal. The Ceasar needed something but the Mahi Mahi was great, even the dark areas had not even a hint of fishyness to it. DW got the NY strip steak and pronounced it better than any other including Yachtsman. Banana Napolean was very light and one of the best deserts of the trip.
So the two most expensive meals were also the best, which i don't mind if you get what you pay for, it doesn't alway work out that way though. Also slipped in a Grapefruit Cake, A Dole Whip, and another Caprese Salad and dessert for lunch at Alfredo di Roma which was very good, the bread and olive oil eaten outside was enough to bring me back.
Thanks
![Title :wave: :wave:](http://www.wdwinfo.com/images/smilies/wavey.gif)