We went in April and loved it. We had the steak with Gorgonzola and it was fantastic! I had the sugar free dessert and was surprised at how tasty and refreshing it was.
We did the Fantasmic Dining Package and ordered off of the regular menu.
We have dined there on just about every trip since 1995, most recently in July. Obviously, we enjoy it very much. The only bad thing I can say is the portion sizes have gotten much smaller and they no longer give free bread either (you have to pay for it).
We are just back from our trip and Mama Melrose is a must do for us every trip. The menu is not fixed for the fantasmic package anymore. It was not good this time. I missed the bread. I did enjoy my pork though. It was cooked great. The food portions are much smaller and the dessert was good. But the service was awful. We were in there for 3 hours. It was the only place that messed up charging our room key for the TS credits. We canceled our second reservation.
Thanks everyone, we like the look of teh menu so much we're going to give it a try. They don't have any Fantasmic ADR's left but do just to eat which is fine as we only want to go and see the Osborne Lights that night.
I didn't love it. The Appetizers were very good but I had the Penne with Vodka Sauce and it was definatly not vodka sauce. It was sooooo salty and had no resemblance to Vodka sauce (which I make often). The pasta was also over cooked.
Thanks everyone, we like the look of teh menu so much we're going to give it a try. They don't have any Fantasmic ADR's left but do just to eat which is fine as we only want to go and see the Osborne Lights that night.
Mixed Greens - balsamic vinaigrette and gorgonzola cheese $5.49 Charred Butcher Tender Steak over roasted red pepper polenta, grilled asparagus, with gorgonzola butter and red wine reduction $20.99 Crema Limone - no sugar added lemon custard topped with fresh whipped cream and berries $6.99
I didn't love it. The Appetizers were very good but I had the Penne with Vodka Sauce and it was definatly not vodka sauce. It was sooooo salty and had no resemblance to Vodka sauce (which I make often).
Maybe they used ALL of their salt in your vodka sauce -- which is why there was absolutely none in the marinara on my chicken parm...
Honestly, I found MM to be a disappointment. The food was mediocre at best. The apps were good, but the entrees (I had chicken parmesan, my husband had spaghetti fra diavolo) were bland and forgettable. And the tiramisu was also sub-par. If you eat there, and get dessert, get the Warm Chocolate Truffle Cake. That was outstanding. Other than that, and the roasted garlic spread from the Artisan Breads and Spreads appetizer, it was just ok.