torinsmom
<font color=red>I have someone coming to scoop<br>
- Joined
- Apr 7, 2004
- Messages
- 8,921
Sammie said:Did it actually hurt you for the OP to share this info? I mean really.
As you said everyone can "read" the menu and everyone can not "read" reviews if they bother one.
I would expect a glaze to be a very light brushing of the steak, not visible to the sight, but only to the taste. If mine came with lots of BBQ sauce on it, I do would be disappointed.
So while you find her comments annoying, I find them helpful.
Yep, a glaze is not a slathering of sauce, which is what we all got. And the great thing about a BB is that if you find a topic or someone's comments annoying, you can just not read them. My mama always said "Take what you can use, and let the rest slide right on by".

That is just too funny! It must be great to be so smart that you can read someone else's mind. 
I kept thinking during the meal that I wish I was somewhere else. It was all very bland. I do understand that some people like their food done a certain way. I just tend toward an explosion of flavors. The service was okay. He was very attentive, but offered the bottled water to my friend, she accepted. "we were on the dinning plan" He did not make it clear to her that it was not included in the price. So, needless to say the water ended up costing more than 30 dollars for. My favorite is Wolf Gang Pucks, and Ohana.
However, after all the good reviews of Le Cellier's steaks, I was surprised to hear from DH that his steak was so mediocre (I'm vegetarian, and just happy to be accomodated!).