We enjoyed Kouzzina. Not a quiet restaurant, I don't think it's meant to be. The only app we got was Calamari for my DS9 because in general, kids meals not enough for him (should've upgraded him to adult dp, didn't think). DH tried calamari, thought it was the best he ever had. DM & I got Fisherman stew. Very good, hot temp which I like, I had trouble finishing it. For dessert DM got baklava, loved it. I chose Greek cookies b/c I was stuffed and thought could take home easily. It came w/ a delicious frothy iced coffee. Took a bite out of the cookies b/c I couldn't resist, yum! DH had steak, said it was good but miniature. He had better steaks during the trip. Dad had lamb shank, said one of the best meals he ever had. DS got grilled chicken on kids menu and enjoyed. Kids liked dessert pizzas. I had a Poinsettia cocktail, nothing special. We ordered Sangria and it was good. DH had Greek beer and enjoyed it very much. Service was v. good. Enjoyed seeing open kitchen, flame and opa!. Hostess lovely, manager making rounds and visible. It was pouring rain that night and one of the buskers came in from Boardwalk when the restaurant was clearing out. Kids enjoyed. I would definitely go back and would recommend. Also, 1TS which I think was good value for lamb and fisherman stew. Also it was my bday and they brought a cupcake and the servers came and sang and shouted opa!