We had dinner there last week. It is now our favorite WDW restaurant!! My 12 yo ds and I could have made a meal out of the bread alone. Our server was great. Our little ones (4 and 2.5 yo) were starving, so he brought their grilled cheese (3 layers of bread) kid's plates out first. My 4 yo son inhaled his grilled cheese. My older ds, dh, and I split an order of the Pot Stickers. Yumm! The pickled cucumbers add just the right amount of zip to this dish. Dh had Beef Teriyaki and LOVED it. In fact, he enjoyed his big steak so much, he only offered me one teeny-tiny bite. This is very unusual behavior for him. Older ds had the pork tenderloin dish. It was very, very rich; so he was only able to eat 1/2 of it. That's not to say he didn't enjoy it! He raved about it all evening! I had the Macadamia-Crusted Mahi Mahi. This was the best dish I have had in a long, long time!!! At first, I couldn't decide between this and the scallop and shrimp dish. Our server helped me to decide. He heartily recommended the Mahi Mahi and stated that the other dish was good but very small -- only 3 scallops and 3 shrimp. We were so full at the end of our meal that even the little ones didn't have room for dessert. I can't wait to go back to Kona!!!!