Best meal of our Labor Day trip! I did not find it any noisier than any other WDW restaurant. We had the char-crusted filet - - FABULOUS! The kids (9 and 13) also enjoyed everything they tried. We had always wanted to try Kona for dinner, and we are so glad we did! It will become one of our must do's! The Hawaiian bread with macadamia butter that is served first is wonderful! I enjoyed the meal just as much, if not more, than Le Cellier!