connorsmom911
DIS Veteran
- Joined
- Jun 13, 2004
- Messages
- 1,025
I have a real dilemma (well, according to me...dh thinks I'm nuts). We are planning a short 4 day trip to wdw just the two of us for my 35th birthday at the end of October. We'll be arriving mid-morning and have rented pts to stay at OKW. Our first night I have tickets to MNSSHP, and we were planning to be there at 4pm or shortly thereafter to take full advantage of these tickets as this will be our only day at MK. At first I was planning to just do a CS that night. This whole trip was supposed to be cheap(er) and I wasn't planning to do DDP at all, eat brekkie in the room, etc. But dh really wants to eat at Boma for dinner one night, and my choice for my birthday meal is lunch at Le Cellier. Then I started figuring out costs and realized we'd be stupid not to do the dining plan. We are there for practically 4 days (early flight in, late flight out) so we will have no problem using the credits, and with the probable meals, we'd be saving money. So I was looking for one more table service to make ADR's for (I have the other 2 already) and I thought oooh, tonga toast at Kona! We missed it on the last trip and I really wanted to go back, so I thought we could do it our last day there (planning to do DTD marketplace that morning). But then I started reading the reviews of dinner here and it looks really good too! We could do dinner here before we head to MK for MNSSHP if I can still get an early ADR (guess that will really be the sticking pt).
Opinions????
Opinions????