I can't have dairy and I am soy intolerant so I never, ever, ever can walk into a bakery and order something. Babycakes was a dream come true. I could have everything! I went twice, at two different times of the day.
We literally went right to DTD on arrival day and had a quick dinner from Fresh Appeal (YUM!!!). Then I ordered 6 cupcakes and 2 donuts. There were about 6 different cupcake choices and cookies and brownies and donuts as well and I had to wait in line before I could order.
We got the chocolate brownie cupcake with vanilla frosting (3 of them), a blondie and a red velvet and a chocolate. The choclate brownie is amazing. I literally could not believe I was eating a gluten free/dairy free/soy free/egg free cupcake. It was so rich and delicious. My picky boys gobbled them up and loved them.
I ended up putting the other 3 cupcakes into the fridge and then the freezer to keep them fresh during the week. I just put them on the counter and let them come to room temperature and they were still great. The red velvet and blondie were also really good, but the regular chocolate was just o.k. I'm not sure why but I wouldn't opt for it over other flavors.
I also got 2 donuts. A vanilla crunch and a chocolate crunch. They tasted like the cupcakes and were so sweet and delicious. I haven't had a donut in 20 years so this was a huge treat. I kept these in the fridge and nibbled on them for a few days and they were still good.
I made sure we stopped by there on departure day and I got 3 cupcakes. I carried two home very gingerly on the plane and they made it! This time I got the chocolate brownie cupcake, and a pumpkin and carrot cake cupcake. I didn't love the pumpkin or carrot. They were a bit dry and the pumpkin was a bit clovey.
But the chocolate brownie. Oh my. That cupcake is amazing. AMAZING. I recommend the blondie and the chocolate brownie cupcakes.
They don't taste at all "healthy" so don't worry about that allergy friends. You will feel like you're eating a decadent baked good. I was beyond giddy that anything in the entire case was mine for the taking. ANYTHING.
When I went on departure day I was there about 11:00am and there were alot more donuts but less cupcakes and cookies. They bake throughout the day to keep up with traffic flow so things are staggered. Everything isn't mass produced in the morning and then put out all day. It is all very fresh and my chocolate brownie cupcake was frosted while I waited. Even the frosting is made in small batches.
I told them at Babycakes it was a good thing theyaren't in my state. I would have a serious cupcake habit if they did. mmmmm....cupcakes.
We literally went right to DTD on arrival day and had a quick dinner from Fresh Appeal (YUM!!!). Then I ordered 6 cupcakes and 2 donuts. There were about 6 different cupcake choices and cookies and brownies and donuts as well and I had to wait in line before I could order.
We got the chocolate brownie cupcake with vanilla frosting (3 of them), a blondie and a red velvet and a chocolate. The choclate brownie is amazing. I literally could not believe I was eating a gluten free/dairy free/soy free/egg free cupcake. It was so rich and delicious. My picky boys gobbled them up and loved them.
I ended up putting the other 3 cupcakes into the fridge and then the freezer to keep them fresh during the week. I just put them on the counter and let them come to room temperature and they were still great. The red velvet and blondie were also really good, but the regular chocolate was just o.k. I'm not sure why but I wouldn't opt for it over other flavors.
I also got 2 donuts. A vanilla crunch and a chocolate crunch. They tasted like the cupcakes and were so sweet and delicious. I haven't had a donut in 20 years so this was a huge treat. I kept these in the fridge and nibbled on them for a few days and they were still good.
I made sure we stopped by there on departure day and I got 3 cupcakes. I carried two home very gingerly on the plane and they made it! This time I got the chocolate brownie cupcake, and a pumpkin and carrot cake cupcake. I didn't love the pumpkin or carrot. They were a bit dry and the pumpkin was a bit clovey.
But the chocolate brownie. Oh my. That cupcake is amazing. AMAZING. I recommend the blondie and the chocolate brownie cupcakes.
They don't taste at all "healthy" so don't worry about that allergy friends. You will feel like you're eating a decadent baked good. I was beyond giddy that anything in the entire case was mine for the taking. ANYTHING.
When I went on departure day I was there about 11:00am and there were alot more donuts but less cupcakes and cookies. They bake throughout the day to keep up with traffic flow so things are staggered. Everything isn't mass produced in the morning and then put out all day. It is all very fresh and my chocolate brownie cupcake was frosted while I waited. Even the frosting is made in small batches.
I told them at Babycakes it was a good thing theyaren't in my state. I would have a serious cupcake habit if they did. mmmmm....cupcakes.