Hi, I was wondering if anyone has been to Jiko since Chef Anette left, and how the experience was? I've been a fan of her since the artist point days (well I guess actually from Ca. Grill days but I didn't know it then) and although I think Artist Point has caught back up to where it was, I felt like it slipped for a while there when she went to jiko. Our next stay is at AKV so we were planning to Jiko then, but I've been a little relunctant to make a reservation since Anette left, I think I heard the chef from la cellier was coming to jiko so I wasn't too sure about it. I was hoping to hear from anyone who has been recently? THANKS SO MUCH.