CruisingCamper
DIS Veteran
- Joined
- Jul 31, 2007
- Messages
- 1,410
I have ate at both of these places and can't decide...so I am asking for your help!!!!!
Boy, that's a toss-up. I enjoy them both.
If I had to choose one over the other, I guess I'd choose Yachtsman because I really enjoy their cold seafood (crab and lobster) appetizer.
Di
If you are using Dining Plan credits and point break is your goal, Le Cellier is better value.
If you are paying for quality, go to Yachtsman. Much better food, service and atmosphere.
I finally made a decision!!
The Yachtman Steakhouse!!
With it being at the Dolphin, is Shula's classed as a "Disney" restaurant? What I'm asking is, do you book an ADR there using the normal system? Thanks.I have eaten at both restaurants also, and still believe the two times I had filet mignon at Le Cellier was so much better. The filet mignon at Yachtsman was a little tough and dry (I got it medium rare), while at Le Cellier it has always been tender and moist. To be honest, If you truly want to have a great steak somewhere on the Disney property I highly suggest going over to Shula's (The Dolphin). I have eaten at Shula's in both New York City, and at the Dolphin and it has never disappointed me. Truly, It has been the best steakhouse I have ever eaten at out of the following (1) Le Cellier (2) Yachtsman Steakhouse (3) Ruth Chris. Just an fyi, Last time I ate there they had a surf & turf combination which included I belive a 10oz filet mignon and 2lb maine lobster (FYI, The lobsters they have is actually 4lbs, but they cut them in half for the surf & turf)