dfchelbay
DIS Veteran
- Joined
- Sep 7, 2008
- Messages
- 2,116
Can anyone give me any tips or suggestions for saving bread I bought yesterday. I needed tea size bread for making hors d'oeuvres and I have so much of it left now. Can I freeze it? It is french bread. What do I need to do to store it? Can it be done?
Thanks.
Thanks.