Laurajean1014
<font color=blue>WISH Biggest Loser/Blue Team<br><
- Joined
- Jun 28, 2001
- Messages
- 12,829
What is the best? I have Reed & Barton, but it's 16 years old. Time for new flatware.
What is better? 18/8, 18/10 or 18/20 (alloy content). Is the second number suppose to be lower or higher for higher quality?
Thanks in advance.
What is better? 18/8, 18/10 or 18/20 (alloy content). Is the second number suppose to be lower or higher for higher quality?
Thanks in advance.
